Impress all your guests with this truly amazing buffet.
A selection of freshly cut sandwiches on white and wholemeal bread with fillings including Roast Gammon Ham, Roast Beef, Turkey and Stuffing, Tuna and Sweetcorn, Egg Mayonnaise and Cress, Salmon and Cucumber, Cheddar Cheese, Red Leicester Cheddar and Spring Onion.
Tortilla wraps filled with Pira Pira Chicken, Sweet Chilli Chicken, & Spicy Mexican Mixed Bean with Cheese, accompanied with tossed salad, red onion and mayonnaise.
Slices of freshly baked baguettes topped with Brussels Pate, French Brie and Bacon and Red Leicester Cheddar with Spring Onion.
Marinated chicken in tikka spices on a wooden split stick.
Chicken & Chorizo Skewers - Chicken breast marinated in a roasted pepper and tomato pesto with chorizo and red pepper on a bamboo paddle skewer.
A jalapeno pepper halved and filled with cream cheese then coated with a crispy crumb. (V)
Chipolatas wrapped in crispy bacon blanket, Pork Pies,Sausage Rolls
A selection of Mini Spring Rolls, Onion Bhajees and Samosas. (V)
Vol-au-Vents with various fillings including Mexican Guacamole, Cheese and Chives and Prawn Cocktail.
A varied selection of freshly cooked quiche including Mediterranean Pepper, Chicken and Sweetcorn, Bacon and Leek, Three Cheese and Spring Onion.
Japanese Tempura Battered Prawns - Tail on king prawns in Japanese style light tempura batter with seafood sticks and a sweet chilli dip.
Crispy Prawn Purses - Filo pastry purse filled with prawn, glass noodles, spring onion, cabbage, coriander and chilli.
Bowls of Kettle Crisps
Assortment of handmade French petits fours with fillings of coffee arabicas, macaroon milkado squares, blood orange hexagons, raspberry and coconut squares, apricot tartlettes, blackcurrant squares, rich chocolate tartlettes and tiramisu squares.(V)
CONTINENTAL CHEESEBOARD - A wide selection of English and European fine cheeses with celery sticks, grapes, and a varied selection of savoury biscuits with butter portions.
Price £15 per head
Mimimum Order 50 Guests
(Price includes VAT)
Our menus are not set in stone and we can tailor the menu to meet your own particular requirements.
A £50 deposit will secure the booking, then simply choose how you want to pay the balance, by instalments or when convenient for you, the balance does not have to be paid until a few days before your event.
Please feel free to check your required date is available or with any other questions you may have via the 'contact us' link at the top of the page.
Book now to take advantage of our special promotion!
For every 25 persons the buffet is booked for we will GIVE YOU A LARGE COMPLIMENTARY GATEAUX WITH FRESH CREAM.
(Normally priced at £2.75 per head – 16 portions per gateaux)
Telephone Orders: 0121 520 3245